Breakfast and brunch dates with my husband and toddler is something I look forward to every weekend. There’s just something about a good cup of coffee with eggs and toast in the morning that makes me so happy! This past weekend we went to one of my favorite brunch spots, Zinc Café & Market in DTLA Arts District. They focus on a vegetarian based menu including French toast and waffles, an assortment of egg dishes, salads, sandwiches, and pizzas. I’m certainly not a vegetarian but Zinc is still one of my favorites because everything I’ve tried is delicious! Service is excellent and the dining atmosphere is pleasant with their beautiful outdoor garden patio.
Avocado Breakfast Toast – smashed avocado, butter, radish salad, chives, dill, and lemon zest. $10
I keep dreaming of this avocado toast!
French Toast – with orange butter and maple syrup. $10
Asparagus & Mushroom Omelette – asparagus, mushrooms, goat cheese, and lemon zest. $11
Spanish Omelette – Spanish peppers and potatoes, topped with toasted bread crumbs. $11
580 Mateo Street
Los Angeles, CA 90013